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Results of search for 'Provider:John Wiley '
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Authors
Kotschevar, Lendal H...
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Nilai University Library
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Food service managem...
Food service. Food ...
Your search returned 7 results.
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1.
Presenting service : the ultimate guide for foodservice professionals / Lendal H. Kotschevar, Valentino Luciani.
by
Kotschevar, Lendal Henry.
Edition:
2nd ed.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, NJ : John Wiley & Sons, 2006.
Availability:
Items available for loan:
Nilai University Library [
Call number:
642.6 KOT] (1).
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2.
Presenting service : the ultimate guide for foodservice professionals / Lendal H. Kotschevar, Valentino Luciani.
by
Kotschevar, Lendal Henry.
Edition:
2nd ed.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, NJ : John Wiley & Sons, 2006.
Availability:
Items available for loan:
Nilai University Library [
Call number:
642.6 KOT] (1).
Place hold
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(remove)
3.
Presenting service : the ultimate guide for foodservice professionals / Lendal H. Kotschevar, Valentino Luciani.
by
Kotschevar, Lendal Henry.
Edition:
2nd ed.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, NJ : John Wiley & Sons, 2006.
Availability:
Items available for loan:
Nilai University Library [
Call number:
642.6 KOT] (1).
Place hold
Add to cart
(remove)
4.
Presenting service : the ultimate guide for foodservice professionals / Lendal H. Kotschevar, Valentino Luciani.
by
Kotschevar, Lendal Henry.
Edition:
2nd ed.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, NJ : John Wiley & Sons, 2006.
Availability:
Items available for loan:
Nilai University Library [
Call number:
642.6 KOT] (1).
Place hold
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(remove)
5.
Management by menu / Lendal H. Kotschevar, Diane Withrow.- 4th ed.
by
Kotschevar, Lendal Henry.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, N.J. : John Wiley, c2008.
Availability:
Items available for loan:
Nilai University Library [
Call number:
647.95068 KOT] (1).
Place hold
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6.
Management by menu / Lendal H. Kotschevar, Diane Withrow.- 4th ed.
by
Kotschevar, Lendal Henry.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, N.J. : John Wiley, c2008.
Availability:
Items available for loan:
Nilai University Library [
Call number:
647.95068 KOT] (1).
Place hold
Add to cart
(remove)
7.
Management by menu / Lendal H. Kotschevar, Diane Withrow.- 4th ed.
by
Kotschevar, Lendal Henry.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
Hoboken, N.J. : John Wiley, c2008.
Availability:
Items available for loan:
Nilai University Library [
Call number:
647.95068 KOT] (1).
Place hold
Add to cart
(remove)
